pure_3The spring edition of Inman Park Restaurant Week will take place March 17 through March 23 with each of the 13 participating restaurants offering a three-course tiered menu which will cost either $15, $25 or $35. The restaurants include Barcelona Wine Bar, Folk Art, Fritti, Il Localino, Kevin Rathbun Steak, North Highland Pub, Parish, Pure Taqueria, Rathbun’s, Sotto Sotto, The Albert, The Wrecking Bar and Wisteria.

This is Inman Park’s fifth year of having restaurant week and the largest to date. An autumn restaurant week is already scheduled for September.  Find all of the information on the restaurants at inmanparkrestaurantweek.com.

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Collin Kelley is the executive editor of Atlanta Intown, Georgia Voice, and the Rough Draft newsletter. He has been a journalist for nearly four decades and is also an award-winning poet and novelist.