Inman Park Restaurant Week is making its fall return from Monday, Sept. 25 through Sunday, Oct. 1. Each participating restaurant will offer a specially crafted, three-course menu highlighting favorite dishes or seasonally inspired eats.

Participating restaurants, along with menu price points, include:

$20 menus:
Fritti
North Highland Pub
PURE Taqueria
Hampton + Hudson

$30 menus:
Il Localino
Sotto Sotto
Rathbun’s
CHAR
BeetleCat
Barcelona Wine Bar
Parish: The Brasserie and Neighborhood Café
Wrecking Bar Brewpub
Wisteria

$40 menus:
Kevin Rathbun Steak

For more information, visit inmanparkrestaurantweek.com.

Collin Kelley is the executive editor of Atlanta Intown, Georgia Voice, and the Rough Draft newsletter. He has been a journalist for nearly four decades and is also an award-winning poet and novelist.

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