February may be the shortest month of the year, but it turned out to be a big month for restaurant openings around metro Atlanta. Nearly two dozen restaurants opened for business in February, equaling the openings of the previous month.
Check out this brief roundup of recent restaurant openings and announcements of upcoming restaurants you might have missed in February.

Now Open
Salted Melon Market & Eatery (sandwiches, salads, smoothies)
Buckhead
Corbu’s Pizza
Buckhead
F1 Arcade (F1 simulators, bar bites, cocktails)
The Interlock
Füm (Italian)
Stella at Star Metals
Taffer’s Tavern
Midtown
White Windmill Bakery & Cafe
Midtown
Stn 11 ATL (coffee, all-day restaurant, bar)
Midtown
Understory (monthly wine dinners at Burle’s Bar)
Old Fourth Ward
PopUp Bagels (Eastside Beltline)
Old Fourth Ward
Related stories:
• F1 Arcade opens at The Interlock on Howell Mill Road
• Miami-based restaurant group opens Italian spot Füm at Star Metals

Wyld Bird (pollo asado dishes for dinner at Home Grown)
Reynoldstown
Sugar Loaf Neighborhood Bakery & Cafe (breakfast, lunch)
Reynoldstown
Authentic Hand-Pulled Noodle House (Chinese noodles, soups)
Decatur
Canton Kitchen Authentic Chinese & Dim Sum
Decatur
Jim ‘N Nick’s (barbecue)
Tucker
Baby Blue (pizzeria at BlueTop)
Chamblee
Hey Yogurt (dessert, smoothies)
Doraville
Common Coffee & Cocktails (coffee drinks, desserts, coffee cocktails)
Doraville
Cafe Sparrow (coffee, pastries, sandwiches)
Roswell
Efendi Mediterranean Restaurant (Turkish)
Alpharetta
YAVA Kitchen and Brewhouse (brewery, Uruguayan food)
Cumming
Ramyun Gallery and Lucky Claw (Korean)
Suwanee
The Library Bar (cocktail bar inside Scholar & Scribe)
Town Trilith, Fayetteville

Coming Attractions
Koshu Club (April; Japanese from Castellucci Hospitality Group)
Buckhead
Spread Bagelry (March; Philadelphia-based chain)
Buckhead
Upper West Market
(March/early April; restaurants, retail, indoor farmers market by Anne Quatrano)
Underwood Hills
- Summerland (restaurant from Anne Quatrano)
- White Oak Pastures (beef, pork, chicken)
- Garnish & Gather (meal prep)
- Hop City Beer & Wine
- Prana Kitchens (South Asian)
- Noble Honey Company
- Honeysuckle Gelator
- Island Seafood Market & Oyster Bar
- Dips Kitchen (artisan dips)
- Pantry by Mikel (artisan cooking utensils, dishes, pantry goods)
- Xocolatl Chocolate
- Bellwood Coffee
- Georgia Peach Truck
- Blended Together (Caribbean cold-pressed juices, tonics)
- Pickles
- Pet Wants (fresh pet food)
- La Kiosque by Le Jardin Français (flowers, edible herbs)
- Woodland Wellness (natural wellness products, spices, cleanse products)
- 68th & Monroe (natural personal care, beauty, body and skin care)
- Novare Events
Related stories:
• A second location of Chops Lobster Bar will open at Centennial Yards
• Perimeter Mall submits plan to city to relocate food court to Macy’s wing
• Red Phone Booth team opening three new Downtown Atlanta restaurants
• New dining concepts and a bar open in May at the former CNN Center
• Six food businesses become part of container courtyard at Pittsburgh Yards

Gocha’s All Day (2026; brunch, tapas)
Playa Bowls (2026; acai)
Atlantic Station
Ikara (March; fine dining, Indian)
Atlantic Station
Paris Baguette (2026)
Midtown
San Francisco Coffee (Spring; Loria Ansley complex)
Midtown
207 Peachtree (Spring; new restaurants and bars)
Downtown
CTR Food Works (May; food hall, 12 stalls)
The Center (former CNN Center), Downtown
Jagger Suite and Egg Slut (Spring; rooftop bar, breakfast and lunch sandwiches)
Downtown, Moxy Hotel
Chops Lobster Bar (Late 2026; second location)
Centennial Yards, Downtown
New York’s Chopped Cheese (Spring; burgers)
Little Five Points
Te Quiero Tacos (March)
Switchman Hall, Peoplestown
Container Courtyard (Spring; six food businesses)
Pittsburgh Yards, Pittsburgh
Babygirl (April; all-day cafe and bar from Chef Hudson Rouse)
East Lake
Unkie’s Pizza + Bar (Spring)
Brookhaven
Rumi’s Kitchen (reopening March 6)
Sandy Springs
MilkShake Factory (opening March 7)
Roswell
Que-Riosity (Spring; barbecue by Chef Todd Richards)
McDonough
