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Posted inDining

From Garden to Cafeteria: Students learn to grow healthy food

By Sue G. Collins Budding gardeners in 50 Atlanta Public Schools are growing food to help feed the district’s 45,000 students thanks to grants, community volunteers and the support of the APS nutrition department. Last month, students in the Maynard H. Jackson High School garden club planted carrots, spinach and pollinator flowers while harvesting radishes […]