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Posted inAtlanta Intown, Dining, Rough Draft, Top Stories

Recipe: Broiled Crab Cakes With Horseradish Mustard Sauce from Jay Swift

This story first appeared in Side Dish, a weekly newsletter. Subscribe at sidedishatlanta.com. Executive Chef Jay Swift has a delicious crab cakes recipe that you can make right at home. Swift, who serves as the executive chef of Two urban licks, has over 30 years of culinary experience. He has previously worked at South City Kitchen, […]